Janice Elaine Kitchen

"Mouth-watering, Comforting Southern Recipes"  

Blueberry Grilled Cheese 

 

Ingredients
Blueberry:
* 1¼ cups fresh blueberries
* Zest + juice of 1 lemon
* 1–2 tbsp honey
* Pinch of flaky sea salt


Grilled cheese:
* 2 slices thick sourdough
* 2 tbsp softened butter
* 2–3 tbsp blueberry compote
* Fresh blueberries
* Thinly sliced brie, enough to cover the bread
* Basil leaves
* Hot honey, balsamic glaze & flaky sea salt

 

👩‍🍳 Directions
1. Boil the compote ingredients in a saucepot, then simmer until thickened, stirring occasionally.
2. Butter both sides of the bread, then spread compote on the inner sides.
3. Layer brie on both slices, press in fresh blueberries and basil, then drizzle hot honey, balsamic glaze & flaky salt.
4. Press together and cook over medium heat, 2–3 minutes per side, until golden.
5. Finish in a 350°F oven ~5 minutes for extra crispness.
6. Drizzle with more hot honey & flaky salt. Enjoy!